All fresh produce, even organic, can harbor residual pesticides, dirt or harmful microorganisms on the surface. Here is what we use to clean our fruits and veggies before juicing in 4 easy steps.

1. Cover fruit or veggies with water (filtered if you can).
2. Pour in 1/4 cup White vinegar
3. Sprinkle in 1 tbsp baking soda.
4. Drain and rinse

@worldmarket has everything you need with a collection of high-quality, unique kitchen goods to make juicing easy and fun.
*Click World Market Link in bio for glass bottles, colander, strawberry huller and cutting board used here #sponsored

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